I first used this marinade on a couple of turkey legs. It tasted SO wonderful, I had to try it on other meats. I would even try it mixed into burger meat. It's just delish!!
2 tablelspoons vegetable oil (coconut, olive, canola, or grapeseed)
In a small bowl, combine all ingredients and mix well. Apply mixture liberally to all sides of meat. Wrap meat in foil and refrigerate about 4 hours or up to 24 hours.
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